Tripled this for a 50th birthday fiesta. Served as an accompaniment to Chicken Kabobs Mexicana & Kris' Amazing Mexican Beef both from allrecipes.com. I did wash the rice a bunch before actually cooking which did help with it not being sticky like rice can be. Didn't actually measure the cilantro, just chopped until I thought it looked like enough. I didn't think it tasted like Chipotle's, but was about as close as I think I could get it. Lots of compliments from the party guests! Will be making again but on a much smaller scale.
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Tripled this for a 50th birthday fiesta. Served as an accompaniment to Chicken Kabobs Mexicana...