Lime Cilantro Rice Recipe
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Lime Cilantro Rice

By: ENSeeber  
"Easy and delicious! Great with salmon, chicken, or turkey tacos."

Rating: This weblink has been rated 44 times with an average star rating of 4.5 Read Reviews (40)

Rate/Review | 1,379 people have saved this

Prep Time:
10 Min
Cook Time:
20 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 2 cups
 

Ingredients

  • 2 cups water
  • 1 tablespoon butter
  • 1 cup long-grain white rice
  • 1 teaspoon lime zest
  • 2 tablespoons fresh lime juice
  • 1/2 cup chopped cilantro

Directions

  1. Bring the water to a boil; stir the butter and rice into the water. Cover, reduce heat to low, and simmer until the rice is tender, about 20 minutes.
  2. Stir the lime zest, lime juice, and cilantro into the cooked rice just before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 84 | Total Fat: 3.1g | Cholesterol: 8mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 8, 2009 by JO~Lite Supporting Member (Click to learn more about Supporting Membership)
We all loved this rice. I cooked it in a rice cooker and then mixed everything in a bowl. ... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 27, 2009 by tat2whttrsh aka Lambchop's Mom 
Very simple, very good. Thank you. I cooked the rice in my own homemade chicken stock instead... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 1, 2009 by Elaine 
Very good flavor, very, very easy indeed! Just like the rice at Chipotle's! We used it the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 6, 2009 by ValleyGirl 
Too lime-y for me but that is an easy fix! I will cut lime by half. Glad to find this and it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 29, 2009 by Jillian Supporting Member (Click to learn more about Supporting Membership)
A very light and delicious side dish for mexican foods. I loved the lime flavor. I used... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 12, 2009 by BJ 
I used Jasmine rice with the proportions of 2 cups of rice to 3 cups of water. I increase the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 10, 2009 by RUTHIEV Supporting Member (Click to learn more about Supporting Membership)
Splendid recipe! Did not change a thing but I was tempted to use olive oil instead of butter... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 3, 2009 by ADZELL 
VERY good rice & extremely easy to make. I love the rice at Qdoba & I was pleasantly suprised... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 3, 2009 by thrasher'swife 
Good. My family liked it. I used instant rice and just added the cilanto and lime right before... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 2, 2009 by Lace Supporting Member (Click to learn more about Supporting Membership)
I used jasmine rice and the juice and zest of 2 limes. Fantastic flavor and oh, so easy, too! MORE

 
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