The reviewer gave this recipe 5 stars. This recipe averages a 3 star rating.
Reviewed: Sep. 20, 2009
Fabulous!!! Made exactly as written. Served with tortilla chips. I also made one of the black-eyed-pea salsa (cowboy caviar) recipes. I put a big bowl of chips in between the 2 dips and everyone raved... Great combo!! This was very refreshing and enticing, the cilantro/jalapeno is just great!!!
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