Liege Style Salad Recipe Reviews - Allrecipes.com (Pg. 2)
Reviewed: Dec. 1, 2006
Good. I used only a touch of the vinegar for sweetness.
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Photo by Christine M

Cooking Level: Expert

Living In: Cumming, Georgia, USA
Reviewed: Oct. 24, 2006
Just before serving, sprinkle with some grated paremesean cheese...add's a little zip....and possibly a little seeded, dices roma tomatoe.
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8 users found this review helpful

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Cooking Level: Expert

Living In: Greeley, Colorado, USA

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