Reviewed: Oct. 2, 2008

This kugel didn't hold together (as the other reviewer said) because it has no eggs (possibly mistakenly left out of the recipe). Kugel is basically a noodle pudding or custard, and needs eggs to set. Otherwise you just get baked cottage cheese and pineapple with noodles.

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Reviewer:

Renee

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Reviewed: Sep. 15, 2007

Although the kugel tasted very good, the noodles, fruit, and cottage cheese never bound together in the way that I think of when I think of kugel. I used whole wheat noodles, but I wouldn't think it would make a difference. Who knows. In any case, I wouldn't make this again and would look for something with more of what I consider to be the traditional kugel consistency.

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