Licorice Caramels

SUBMITTED BY: Paula  PHOTO BY: KATE571 

"This is a mouthwatering candy recipe that is as close to the Callard and Bowser licorice flavored caramels as you can get. I got this recipe from my sister, and once you have a piece, you can't stop eating them!"
Licorice Caramels Recipe
PREP TIME  10 Min
COOK TIME  30 Min
READY IN  3 Hrs
Original recipe yield 64 pieces

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 cup butter
  • 2 cups white sugar
  • 1 (14 ounce) can sweetened condensed milk
  • 1 cup corn syrup
  • 1/8 teaspoon salt
  • 1 teaspoon anise extract
  • black paste food coloring

DIRECTIONS

  1. Line a 9x9 inch dish with buttered foil.
  2. In a large saucepan over medium heat, melt butter. Stir in sugar, milk, corn syrup and salt. Bring to a boil, stirring frequently. Continue to heat, without stirring, to 242 to 248 degrees F (116 to 120 degrees C), or until a small amount of syrup dropped into cold water forms a firm but pliable ball. Remove from heat and stir in anise and food coloring. Pour into prepared pan. Let cool completely, several hours.
  3. To cut, turn out of pan and peel away foil. Cut with a buttered knife. Wrap pieces in waxed paper or candy wrappers.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 4.87 star rating.
Reviewed on Dec. 13, 2005 by smh 
If you are trying to duplicate Callard & Bowser - this is it exactly! However, after... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.87 star rating.
Reviewed on Dec. 16, 2002 by DDDAVISSON 
Without a doubt this is the very best recipe for licorice. It is soft, chewy and if you use... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.87 star rating.
Reviewed on Aug. 29, 2002 by ESJILL 
This is my husbands all time favorite candy ever!!! The licorice flavoring is very subtle -... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.87 star rating.
Reviewed on Dec. 19, 2006 by TUNISIANSWIFE 
these are scrumptious! so buttery good and rich and creamy but with a hint of licorice taste.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.87 star rating.
Reviewed on Jun. 28, 2008 by chelsea 
I have never made candy or caramels, so I was nervous to make these, but they turned out so... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.87 star rating.
Reviewed on Dec. 23, 2007 by AYZIASHA 
This has got to be the best caramel I've ever had! I don't even like black licorice & this is... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.87 star rating.
Reviewed on Dec. 8, 2006 by DIANNELU 
Friends and Family request this recipe year after year. I have converted more people into... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.87 star rating.
Reviewed on Oct. 6, 2008 by kitchenprincess 
These caramels are really delicoius but they didn't taste very licoricey. I had to use anise... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.87 star rating.
Reviewed on Dec. 30, 2007 by Julie 
Pretty good licorice - says the woman who doesn't like licorice. So it must be good. Made my... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.87 star rating.
Reviewed on Jul. 30, 2003 by MOELASSES 
these turned out perfectly - the anise flavor is subtle. I don't think it's necessary to use... MORE


 
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Nutritional Information
Licorice Caramels

Servings Per Recipe: 64

Amount Per Serving

Calories: 84

  • Total Fat: 3.4g
  • Cholesterol: 10mg
  • Sodium: 48mg
  • Total Carbs: 13.5g
  •     Dietary Fiber: 0g
  • Protein: 0.5g

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