I will definitely be making this dish again; I just love finding delicious new ways to eat fish! This was great because it was hearty and filling, which is hard to find for fish recipes. I substituted Jerk seasoning for the Soul Food seasoning, because it was what I had on-hand. It worked just great! I would definitely recommend sticking to medium heat, as the recipe suggests; I was in a hurry and turned up the heat on my pot, resulting in the dish sticking a bit to the bottom of the pan and overcooking just a bit. The greens tasted great, though, so no real harm done. Thank you so much!
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I will definitely be making this dish again; I just love finding delicious new ways to eat...