Photo of: Lighter Libby's(R) Famous Pumpkin Pie

Lighter Libby's® Famous Pumpkin Pie

Submitted by: Libby's® Pumpkin 
Egg whites make for a lighter pumpkin pie, especially nice after a hearty holiday meal. 

Photo of: Pumpkin Pecan Pie I

Pumpkin Pecan Pie I

Submitted by: Carla 
Here's a combination of holiday favorites! 

Photo of: Pumpkin Almond Pie

Pumpkin Almond Pie

Submitted by: Libby's® Pumpkin 
The essence of almonds permeates Libby's Pumpkin Almond Pie. Crunchy toasted almonds line the pie shell and later one finds them spooned over the top of the pie. Luscious, moist pumpkin adds contrast and flavor. 

Photo of: Libby's(R) Famous Pumpkin Pie

Libby's® Famous Pumpkin Pie

Submitted by: Libby's® Pumpkin 
Whether you're hosting a festive party or a casual get-together with friends, our Famous Pumpkin Pie will make entertaining easy! 

Pecan Pumpkin Pie III

Submitted by: MARBALET 
The filling is a simple pumpkin puree, with small amounts of sour cream, brown sugar, cinnamon, nutmeg and egg stirred in. For the top layer, pecans are smothered in corn syrup, brown sugar, eggs, butter, vanilla, lemon juice and grated rind. 

Pumpkin Pecan Pie III

Submitted by: Jan Bittner 
This pie 's pumpkin filling is made with pumpkin puree, dark corn syrup, sugar, and cinnamon. After it 's poured into a prepared crust, it 's topped with pecans. 

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Pecan Pumpkin Pie II

Submitted by: MARBALET 
Cinnamon, nutmeg, cloves and ginger are blended into the pumpkin puree and perfume the finished pie. Pecans are arranged in the bottom of the prepared pie shell before the filling is poured in, and they 're sprinkled on the top just before baking. 

Photo of: Libby's(R) Pumpkin Pie

Libby's® Pumpkin Pie

Submitted by: Libby's® Pumpkin 
In a hurry? Try Libby's Easy Pumpkin Pie Mix, a can of evaporated milk and an unbaked pie shell. Stir in 2 eggs and pop it into the oven and you'll have a home baked pie in no time. 

Pumpkin Pecan Pie II

Submitted by: Carla 
Pumpkin puree is stirred up with brown sugar, cinnamon, eggs, corn syrup and a bit of vanilla, and then it 's poured into a prepared crust. Chopped pecans are sprinkled over the top, and then the pie is popped into the oven to bake and set. Serve cool with great dollops of whipped cream. 

Photo of: Pecan Pumpkin Pie I

Pecan Pumpkin Pie I

Submitted by: Sheila J Grieshaber 
How can this pie miss with scrumptious ingredients like grated orange rind, pumpkin puree, sweetened condensed milk, whole pecans, brown sugar and oodles of spices? The pumpkin filling is whipped up, poured into a prepared crust, and in the last minutes of baking, a yummy pecan streusel is sprinkled over the top. 
 
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