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Reviewed: Aug. 3, 2008

This was a good soup, even better the next day! I used a sweet potato (instead of a baking potato) and added it to the pot before the other ingredients, cooked for about 7 minutes. I was unsure when to add the broth so I added some during blending and the rest afterward.

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KERIS1172

	Cooking Level: Intermediate Home Town: Mentor, Ohio, USA Living In: Hambden Township, Ohio, USA
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Reviewed: Jul. 16, 2008

i made several alterations to this recipe: - added meat of approx. 6 chicken drumsticks - added a teaspoon of chile oil to give it some kick - took out potato and used brown rice instead of white - i didn't use a blender, just put it all in a pot! it was a great recipe.. healthy, and good to munch on during the weekday.

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Reviewer:

maddyoverhere


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Lentil Curry Soup

Reviewer:

KERIS1172

Reviewer:

maddyoverhere