Lengua (Beef Tongue)

Submitted by: Helena Unzueta 
Slices of beef tongue are sauteed with chiles, onion, garlic, fresh tomato and corn for a colorful, mildly spicy, hearty meal. 

Photo of: Delicious Beef Tongue Tacos

Delicious Beef Tongue Tacos

Submitted by: Mama Rivas aka Pablo's Hottie 
Home Town: Weslaco, Texas, USA
This is a really mouth-watering way of making tongue. It practically melts in your mouth. Enjoy! 

Tongue Tacos

Submitted by: Amy Ramirez 
Warm corn tortillas filled with hot beef tongue and cool tomatoes, onion and cilantro sprinkled with lemon. 

Tongue and Mustard Sandwiches

Submitted by: Lorna 
Beef tongue and onions are simmered until tender, then sliced and stuffed into a scooped-out loaf of dark rye bread with country-style mustard. The loaf is cut into sandwiches.  

Boiled Tongue

Submitted by: BLOSSOMFARM 
My Mother use to boil the heck out of it, and then peel the very thick skin, and serve it up on a platter for Sunday dinner - mmmmmm! I can't believe now that all us kids used to fight over the tip, and the next day - tongue sandwich to school with lots of mayonnaise. 

Photo of: Caldo De Res (Beef Soup)

Caldo De Res (Beef Soup)

Submitted by: Alex Trejo 
This is a traditional Mexican beef and vegetable soup seasoned with cumin, cilantro and lime. 

Photo of: Open-Faced Broiled Roast Beef Sandwich

Open-Faced Broiled Roast Beef Sandwich

Submitted by: Evan 
A simple and easily adjusted broiled open face sandwich concoction. You can use beef, ham, turkey, chicken, etc. You can also adjust the veggies. Just make sure the cheese is always on top to pull it together. The combined flavors of the ingredients that I've listed blows my mind every time I make this. Eat with a knife and fork! 

Photo of: Beef and Tomato Pie

Beef and Tomato Pie

Submitted by: Taste of Home's Fast Family Favorites 
Bake this hot and hearty ground beef pie for family or guests. They'll like its down-home flavor. 

Photo of: Corned Beef Hash (Abalos style)

Corned Beef Hash (Abalos style)

Submitted by: RINGONIAN 
Living In: Centreville, Virginia, USA
Corned beef, potatoes, tomatoes, onions, and tons of garlic make this Filipino family recipe an excellent quick and easy dish to serve over rice. 

Photo of: Caldo de Res (Mexican Beef Soup)

Caldo de Res (Mexican Beef Soup)

Submitted by: LKONIS 
This is an extremely hearty and satisfying soup. The hind shank flavors the broth beautifully as does the marrow in the bones. 
 
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