Photo of: Lemon Green Beans with Walnuts

Lemon Green Beans with Walnuts

Submitted by: Karen David 
Steamed green beans tossed with butter, lemon zest, lemon juice and toasted walnuts. This is excellent with asparagus also. Pecans can be substituted for walnuts. 

Photo of: Green Beans With Walnuts

Green Beans With Walnuts

Submitted by: Margaret Wilson 
For a simple side dish that seems nice enough for company, Margaret Wilson of Hemet, California perks up fresh green beans with minced garlic and toasted walnuts. 

Photo of: Green Beans With Walnuts

Green Beans With Walnuts

Submitted by: Tina 
Super yummy dish that can be prepared in advance, and tossed with hot oil just before the dinner is served. Originally submitted to ThanksgivingRecipe.com. 

Photo of: Green Beans With Walnuts

Green Beans With Walnuts

Submitted by: Tina 
Super yummy dish that can be prepared in advance, and tossed with hot oil just before the dinner is served. 

Photo of: Thyme Green Beans with Almonds

Thyme Green Beans with Almonds

Submitted by: Kenna Baber 
Thyme is a nice addition to this classic vegetable side dish. It's a snap to make for family, yet special enough to serve guests. --Kenna Baber, Rochester, Minnesota 

Green Beans With Orange Olive Oil

Submitted by: SHACKL 
This is a side dish of fresh green beans tossed with orange-infused olive oil. It's my favorite way to make green beans. I normally serve it with Italian food, it's tasty and refreshing! 

Photo of: Caramelized Green Beans with Walnuts

Caramelized Green Beans with Walnuts

Submitted by: jayceeboyer 
Home Town: Farmington, New Mexico, USA
Living In: Fairfield, California, USA
A salty-sweet side dish sure to please veggie-lovers and sweet-tooths alike! You can normally find a good-sized bag of fresh green beans at a fruit stand or farmer's market for about a dollar. 

Photo of: Lemon-Parsley Green Beans

Lemon-Parsley Green Beans

Submitted by: Rachel C. 
Home Town: Bloomington, Indiana, USA
Farm-fresh green beans are blanched, then stir-fried with butter, olive oil and diced garlic, and seasoned with lemon zest, parsley and lemon juice in a fast, versatile side dish. 

Green Beans with Almonds and Caramelized Shallots

Submitted by: Jen 
Home Town: Santa Cruz, California, USA
Living In: San Diego, California, USA
Green beans are quickly steamed to tenderness, then mixed with sweet caramelized shallots, red bell pepper, and toasted almonds. 

Photo of: Roasted Green Beans with Almond Brittle

Roasted Green Beans with Almond Brittle

Provided by: Almond Board
This is a fresh salty-sweet twist on the traditional holiday green beans. Almonds add a depth of new flavor and texture to this creative concoction. 
 
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