Lemonade Punch Recipe - Allrecipes.com
Lemonade Punch Recipe
  • READY IN 5 mins

Lemonade Punch

Recipe by  

"Great and simple punch for any occasion, using pink lemonade and wine. Not too sweet."

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Original recipe makes 22 (4 ounce) servings Change Servings
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  • PREP

    5 mins
  • READY IN

    5 mins

Directions

  1. In a pitcher, mix together 1 can lemonade with 1 can of water. Pour mixture into an ice cube tray, and place a cherry in each cube. Freeze until solid.
  2. In a punch bowl, combine 2 cans lemonade concentrate, lemon-lime soda and red wine. Stir in lemonade ice cubes, and garnish with maraschino cherries, orange slices and lemon slices.
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Reviews More Reviews

Dec 07, 2003

I brought this to a memorial day bbq, it was a hit! It is sweet.... the women liked it more than the men. I would recommend using only 1 pink lemonade container instead of 2 for the punch part. Very easy to make and refreshing.

 
Dec 07, 2003

Excellent! Easy to make and was nice and refreshing. Not too sweet and yet not too strong. Just right!

 

33 Ratings

Dec 07, 2003

This was a real hit. Easy to make and was well liked by all ages. I even ran out of this. I usually have punch left over. This is a keeper!

 
Apr 24, 2004

this is yummy! everyone enjoyed it and was asking for the recipe! I left out the orange since I didn't have one. I also made a second batch, but used raspberry ginger ale (instead of lemon-lime soda) and added lime slices! very tasty! I am making this punch again for sure!

 
Aug 12, 2004

This deserves 10 stars! I made it for my Bunco group and it vanished! I only wish I had made more!

 
Jun 10, 2008

I can't rave enough about this. It goes fast so have back up available. I only use one can of the lemonade and have even left out the fruit slices and I get rave reviews on this. It is so refreshing and easy to make. Really makes a bottle of wine last!!

 
May 21, 2007

This was a huge hit at the party I threw. I only added one can of lemonade, following some of the suggestions, and it was wonderful, not too sweet.

 
May 07, 2011

I made this for a baby shower I hosted for my sister this weekend and it was a bigger hit than that new baby! EVERYONE wanted the recipe!! It I could give it ten stars I would! I used Lambrusco Riutini wine and only ONE can of the lemonade! it was easy and delicious!

 

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