Reviewed: Jun. 3, 2008

WE THOUGHT IT WAS GREAT FOR NOT ONLY A SUMMER DRINK BUT ALL YEAR LONG. AND SO DID EVERYONE ELSE AT OUR PARTY....EVERYONE WANTED THE RECIPE.

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Reviewer:

Bette

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Reviewed: Jun. 3, 2008

My husband loved this drink. He told me I could make it everyday. I will experiment with the amount of sugar in the future. I think you could use half as much sugar and it would still taste good.

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Reviewer:

Kelsey

Home Town: Henderson, Nebraska, USA

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Reviewed: May 31, 2008

This tea was such a hit at a baby shower! I made real iced tea the night before and chilled it. I then added the lemonade concentrate and water. I did not crush the mint leaves. I let them float in the to of the punch bowl. I would only sugest to dilute it a tad bit more with water. Or just taste before serbing. I also froze mint leaves in ice cubes the night before. It was a very refreshing drink on a hot day in Louisiana.

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Holly

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Reviewed: Aug. 4, 2006

I love this stuff. I also made it with regular brewed tea, and I used lemonade powder instead of frozen concentrate. So refreshing on these ridiculously hot summer days. Thanks!

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