These turned out great! Very dense and moist! I did modify it a bit, not to change the flavor, but to substitute ingredients: Used sprouted wheat flour instead of AP, subbed 1/4 cup xylitol and 2 and 3/4 tbsp stevia for the sugar, I didn't have lemon yogurt, so I used plain yogurt (minus 1 tbsp) and doubled the lemon zest and lemon juice. I also finely shredded my zucchini. These were delicious with a slightly crispy exterior and really moist dense interior. They are slightly sweet; just perfect for us so we didn't make a glaze. My 22 month old loves them. I can't wait to make them again!
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These turned out great! Very dense and moist! I did modify it a bit, not to change the flavor,...