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Turkey Spiral with Onion-Dried Cherry Stuffing

Submitted by: The Cherry Marketing Institute

A whole turkey breast is de-boned, halved, rolled with savory stuffing and tart cherries then roasted for an elegant dinner entree.

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Turkey Breast with Gravy

Submitted by: Emily Chaney
Provided by: Simple & Delicious

Emily Chaney of Penobscot, Maine reveals her tried-and-true secret for savory roast turkey. 'The herb rub seasons the meat nicely and makes a wonderful gravy,' she remarks. Depending on the size of your family, you may want to cook two turkey breasts so you can ensure there will be lots of leftovers!

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Turkey with Chestnut Stuffing

Submitted by: Ardis Rollefson
Provided by: Taste of Home

With delicious chopped chestnuts in the savory stuffing, this golden roasted bird is a special Thanksgiving treat. It's a 'must' on the menu at the annual holiday meal my family shares with dear friends. --Ardis Rollefson Jackson Hole, Wyoming

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Turkey with Apple Stuffing

Submitted by: Edie DeSpain
Provided by: Taste of Home

The accompanying foolproof gravy recipe is one I created in an attempt to copy my mom's own rich gravy.

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Turkey with Mushroom Sauce

Submitted by: Taste of Home's Fast Family Favorites
Provided by: Taste of Home

Main dishes Make this tender turkey in the slow cooker and free up the oven to make other dishes for large get-togethers.

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Turkey with Grandma's Stuffing

Submitted by: Jacinta Ransom
Provided by: Taste of Home

Everyone is ready to dig in when my mom sets this impressive Thanksgiving favorite on the dinner table. The moist turkey, seasoned bread stuffing and flavorful gravy remind her of holiday meals when she was growing up. -Jacinta Ransom, South Haven, Michigan

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Honey-Mustard Turkey Breast

Submitted by: Taste of Home Test Kitchen
Provided by: Simple & Delicious

Honey mustard adds subtle flavor to this moist roasted turkey breast from our Test Kitchen. Dont have honey mustard? Use 1/4 cup each honey and brown mustard.

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Zesty Apricot Turkey

Submitted by: Wendy Moylan
Provided by: Taste of Home

Grilled turkey from Wendy Moylan of Crystal Lake, Illinois is bound to be the centerpiece of any picnic. The poultry's fruity coating gets a little kick from hot pepper sauce...and would be a nice complement to other meats, too. This entree is so easy, you'll be munching in the sunshine in no time.

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Turkey Breast Roulade

Submitted by: Carol Earl
Provided by: Taste of Home

The original recipe for this roulade called for tomatoes, which our son is allergic to. I substituted artichokes and mushrooms with wonderful results.

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Turkey Stuffing Roll-Ups

Submitted by: Darlene Ward
Provided by: Simple & Delicious

'When I worked at a local deli, a customer gave me this family-pleasing recipe,' recalls Darlene Ward of Hot Springs, Arkansas. 'After a busy day, I tried it with quicker boxed stuffing mix in place of homemade dressing. It's wonderful with salad and green beans.'

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