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Lemon Thyme Rice

SUBMITTED BY: LASUG

"This is a recipe that my neighbor taught me when I was young. It is very good and goes with any chicken dish. Even my picky 4 year old eater eats it!"
PREP TIME  15 Min
COOK TIME  20 Min
READY IN  35 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 tablespoon butter
  • 1 cup uncooked white rice
  • 1 (14.5 ounce) can chicken broth
  • 1 tablespoon fresh lemon juice
  • 1 tablespoon dried thyme

DIRECTIONS

  1. Melt butter in a medium saucepan over medium-high heat, and stir in the rice. Cook rice, stirring frequently, until browned, about 5 minutes.
  2. Mix chicken broth, lemon juice and thyme into the rice. Cover, and reduce heat to low. Cook 20 minutes, until liquid has been absorbed. Fluff with a fork before serving.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 12, 2005 by THEBACCHUS
Here is the problem with this recipe as written -- it should be 1 Tablespoon FRESH thyme OR 1... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 26, 2003 by Dyann
This recipe is just a nice, fluffy white rice with a VERY strong Thyme flavor. I doubt I will... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by Gayle
You must have a taste for thyme, otherwise don't bother!! MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2003 by I'm nuts too...
This was good AFTER I made additions to it. At first, I didn't like it too much at all, but... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 1, 2003 by SERENISM
This is really good! I caramelized onions and added some minced garlice with the butter and... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 22, 2006 by k_in_NL
nice idea, especially with wild rice. i give it 3 stars because i made a lot of changes -... MORE
The reviewer gave this recipe 0 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 25, 2003 by MISSHARRIS
This recipe is delicious IF you make modifications. I added much more lemon juice (the juice... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 21, 2003 by MASTERCHEF77
This is a wonderful side dish! It fills your kitchen with a fresh lemon-thyme aroma that will... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 29, 2007 by MYMAGICWORD
Terrific recipe with some slight modifications! I increased lemon to 3-4 tbl, reduced thyme... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 4, 2007 by cook_NH
I think the key to this recipe is determining the right amount of lemon juice to add. Too... MORE


 
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