More Recipes Like Lemon Tabouli

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Lemon Lentil Rice

Submitted by: Mini Jyothish

This is a complete meal with rice lentil and vegetables. This is my version of the South Indian dish 'Chithrannam' (lemon rice).

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Lemon Dill Rice

Submitted by: GenevieveLouise

Home Town: San Francisco, California, USA

Living In: New York, New York, USA

A deliciously different type of rice dish that everyone will enjoy. I like to use fresh dill when available, and then use it for the garnish as well.

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Lemon Lime Vegetable Salad

Submitted by: MoAnn

Sweet, salty, cool and crunchy, this salad is a great addition to any family buffet.

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Lentil Lemon Soup

Submitted by: Caylarn

Home Town: Mendon, Michigan, USA

Living In: Saint Louis, Missouri, USA

This is a unique and tasty version of a traditional Lebanese lentil soup. Serve with some warm pita bread for a thoroughly filling and nutritious meal!

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Lemon Butter

Submitted by: Lana D

Serve this thick and creamy, lemon-flavored butter warm over gingerbread or blueberry muffins. You can also top ice cream with it! This recipe will also work with margarine instead of butter.

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Honey Lemon Tea

Submitted by: COOKIN*KTH

This is my favorite tea, my dad used to make it for me all the time. It is a sweet and sour tea. You taste the honey and then the lemon! YUM,YUM,YUM! Great for soothing sore throats!

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Shrimp with Lemon Linguine

Submitted by: Merrilee Chambers
Provided by: Taste of Home

Guests always think I fussed whenever I serve this special dish. When I tell them how easy it is to prepare, recipe requests come my way! --Merrilee Chambers, Haines Junction, Yukon Territory

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Lemon Lentil Salad

Submitted by: Renate Kheim
Provided by: Taste of Home

I love lentils but never had a recipe that really enhanced their flavor...until I found this one! The touch of lemon juice gives this dish a light, refreshing appeal.

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Hayley's Homemade Lemon Cordial

Submitted by: Hayley

This is a refreshing cordial to make all year round. Great for parties where you would normally serve water. It is so easy to make. Dilute to taste with water or carbonated water.

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Tart Lemon Sorbet

Submitted by: Susan Garoutte
Provided by: Taste of Home

From Georgetown, Texas, field editor Susan Garoutte writes, 'On hot summer days, nothing seems to satisfy like the tartness of lemons. This light, refreshing sorbet is one of my favorite ways to use that puckery fruit.'

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