Lemon Snowballs Recipe
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Lemon Snowballs

By: Taste of Home's Fast Family Favorites  
"These crunchy little cookies are perfect for a light dessert after a heavy holiday meal. The bright taste of lemon makes them a winner!"

Rating: This weblink has been rated 7 times with an average star rating of 4.3 Read Reviews (7)

Rate/Review | 316 people have saved this

 

Servings  (Help)

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Original Recipe Yield 3 dozen
 

Ingredients

  • 1/2 cup butter (no substitutes), softened
  • 2/3 cup sugar
  • 1 egg
  • 1/4 cup lemon juice
  • 1 tablespoon grated lemon peel
  • 1 3/4 cups all-purpose flour
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon cream of tartar
  • 1/4 teaspoon salt
  • 1/2 cup finely chopped almonds
  • confectioners' sugar

Directions

  1. In a mixing bowl, cream butter, sugar and egg until well blended. Add lemon juice and peel. Combine flour, baking soda, cream of tartar and salt; stir into creamed mixture. Add almonds. Cover and refrigerate the dough for at least 1 hour or overnight.
  2. Roll into 1-in. balls. Place on ungreased baking sheets.
  3. Bake at 350 degrees for 10-12 minutes or until bottoms are lightly browned (cookies will not brown on top). Remove immediately to wire racks; cool for 5 minutes, then roll in confectioners' sugar.
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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 28, 2009 by 5boys2cook4 
A pretty good cookie. The first batch, I didn't cook quite as long as the second batch. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 15, 2008 by LISA3267 
REFRESHING! A nice little cookie that really bursts with lemon flavor! If you are looking for... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 19, 2008 by Ro 
Having just moved into a house with a Meyers lemon tree in the yard with a full load of lovely... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 9, 2008 by pennycandy 
These cookies are very easy to make, and very tasty. I made my first batch as the recipe... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 25, 2009 by pomplemousse 
Pretty good. I'm not a huge fan of crispy cookies, and mine turned out a bit soft so I was... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 25, 2008 by COGRANDMA4 
I was a little disappointed in these. Not sure what I expected but felt like they were... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 21, 2008 by tennprincess 
Nice lemon flavor. The sweetness of the powdered sugar balances the tartness of the lemon... MORE

 
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