The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: May 12, 2009
This was so easy to make! I made it to go with my Bread Pudding.The look on my taster's face when they took the first bite said it all.."Mmmmmmm!" Will be making this more often. (already been requested to make more)
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Home Town: Livingston, California, USA
Living In: Lavaca, Arkansas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.67 star rating.
Reviewed: Dec. 30, 2004
Really full flavored. I am pairing it with plain meringues. It's got a great sweetness to complement the tartness.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Reviewed: Dec. 15, 2004
This is a wonderful sauce for people who can't eat butter, eggs, sugar, and corn.
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