Reviewer:

BULL

Cooking Level: Professional

Living In: Okmulgee, Oklahoma, USA

Reviewed: Mar. 26, 2012

excellent sauce - I added more lemon juice, lemon zest and sprinkled sesame seeds generously for a more savoury taste

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Reviewer:

Krystle

Reviewed: Mar. 18, 2012

Tasty, and simple enough. I used Meyer lemon juice, so I used more lemon and less orange. I also used corn starch as I was unable to find arrowroot powder. I served this with an apple cake and it was delicious.

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2 users found this review helpful

Reviewer:

Pam-3BoysMama

Supporting Member (Click to learn more about Supporting Membership)

Cooking Level: Expert

Home Town: Monroeville, Pennsylvania, USA

Living In: New Castle, Pennsylvania, USA

Reviewed: Mar. 14, 2011

This sauce was amazing! I know it says it is for deserts, but I really love lemon, so I made lemon chicken with this sauce! My kids and husband ate it up and loved every bite just as much as I did! It was so easy to make and so delicious!

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8 users found this review helpful

Reviewer:

Aggie

Reviewed: Feb. 11, 2011

Wonderfully simple, quick and delicious. I eyeballed rather than measuring the ingedients, using the juice and the zest of a large lemon. In any event it turned out great.

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3 users found this review helpful

Reviewer:

Chicago

Reviewed: May 12, 2009

This was so easy to make! I made it to go with my Bread Pudding.The look on my taster's face when they took the first bite said it all.."Mmmmmmm!" Will be making this more often. (already been requested to make more)

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13 users found this review helpful