Photo of: Salmon with Lemon and Dill

Salmon with Lemon and Dill

Submitted by: What a Dish! 
This is a wonderful (and easy) recipe I got from my Aunt. The flavors of lemon and dill really complement the fish. I like to use wild Alaskan salmon for this recipe, but any salmon will work. I usually don't measure, so these are all estimates. Play with the ingredients to suit your own tastes! 

Photo of: Lemon Garlic Salmon

Lemon Garlic Salmon

Submitted by: Christine 
Fresh salmon needs very little preparation. These salmon fillets are cooked in good, sweet butter and minced garlic, and then sprinkled with a little lemon juice. If you'd like a little more kick and a fancy presentation, caramelize onions and serve them atop the cooked salmon.  

Bell Pepper and Lemon Salmon

Submitted by: SATINSTEAM 
Marinated salmon is cooked with capers in convenient aluminum foil packets that make for easy clean up. This recipe will work great on the grill, too! 

Photo of: Grilled Salmon Fillets with a Lemon, Tarragon, and Garlic Sauce

Grilled Salmon Fillets with a Lemon, Tarragon, and Garlic Sauce

Submitted by: Austin Geraldson 
Summer is salmon season, and this simple dinner celebrates it by pairing grilled salmon with a rich and tangy lemon, tarragon, and garlic sauce. Serve with grilled vegetables, bread, and your favorite wine for an easy and delicious summer meal. 

Photo of: Cedar Plank-Grilled Salmon with Garlic, Lemon and Dill

Cedar Plank-Grilled Salmon with Garlic, Lemon and Dill

Submitted by: USA WEEKEND Pam Anderson 
Cooking a lemon and dill seasoned whole salmon fillet on a smoldering cedar plank adds a touch of smoke to a beautiful fish! 

Photo of: Balsamic and Rosemary Grilled Salmon

Balsamic and Rosemary Grilled Salmon

Submitted by: joyfuljoyous 
Home Town: Austin, Texas, USA
Living In: Albuquerque, New Mexico, USA
This is a quick and easy way to grill salmon. It's wonderful served with baked asparagus with balsamic butter sauce and boiled new potatoes! 

Photo of: Baked Salmon Fillets Dijon

Baked Salmon Fillets Dijon

Submitted by: CHRISTYJ 
Living In: Eureka, California, USA
Delicious baked salmon coated with Dijon-style mustard and seasoned bread crumbs, and topped with butter. 

Photo of: Baked Salmon II

Baked Salmon II

Submitted by: LADYBLADE 
Here's a straightforward way to prepare delicious salmon! Basil, garlic, lemon juice and parsley provide a mild seasoning that perfectly enhances the distinctive flavor of this irresistible fish. 

Photo of: Goat Cheese Salmon

Goat Cheese Salmon

Submitted by: Ani 
Living In: Montreal, Quebec, Canada
Salmon fillets are baked with herbed goat cheese and prepared Dijon mustard mayonnaise blend. So simple, so delicious! 

Pan Seared Salmon II

Submitted by: Eliza 
Pan fried salmon filets with a garlic and lemon sauce, covered with bell peppers. 
 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?