The reviewer gave this recipe 3 stars. This recipe averages a 4 star rating.
Photo by Violet
Reviewed: Dec. 11, 2008
As is, I rate this recipe a 3. After adding more lemon, its a 4 (of course I love lemon).
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Photo by Violet

Cooking Level: Intermediate

Home Town: San Diego, California, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Dec. 6, 2008
I made this to go along with Texas BBQ chicken(recipe on this site to) VERY NICE!!! The sauce was a bit sweet, so it played so nicely with this rice dish! I loved the fact it was so tangy!!! I didn't change anything except I had a 1/8 of a tsp more frest zest and about 1T more fresh lemon juice!!! It's very refreshing! Thank you so much for sharing this recipe!!!
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Photo by GOLDENPHOENIX82

Cooking Level: Professional

Living In: Naples, Maine, USA

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