Recipe by the Truvia® Kitchen
"These muffins combine the tart bite of fresh lemons with the crunch of poppy seeds. Made with Truvia® Baking Blend, this muffin contains 35% fewer calories and has 75% less sugar* than the full sugar version."
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Truvia® Baking Blend
reduced-fat sour cream
1 1/2 teaspoons
unsalted butter, softened
Truvia® Baking Blend, ground
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