Reviewed: Feb. 4, 2012

So easy, and very flavorful. The poppyseed dressing was perfect with the cranberries. I added a few raisins simply b/c I didn't have enough cranberries and it was very good. Will make again and again.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Joanna

Cooking Level: Expert

Home Town: Augusta, Georgia, USA

Living In: North Augusta, South Carolina, USA

Reviewed: Aug. 31, 2011

I followed recipe, but didn't add the green onions, and used Rotisseree chicken instead. I also used 1 cup of the Brianna's Poppyseed dressing, very yummy! Then added 1/2 cup al dente broccolli, then 1 cup of blueberries! Perfect!

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Alofgren1

Reviewed: Feb. 10, 2011

Very Good. I used shredded chicken instead of cubes. Also added some toasted slivered almonds, minced red onion and minced red and orange bell pepper.

Was this review helpful? [ YES ]
28 users found this review helpful

Reviewer:

Jog Dish

Cooking Level: Intermediate

Living In: Minneapolis, Minnesota, USA

Reviewed: Oct. 16, 2010

How does one make the lemon poppyseed dressing?

Was this review helpful? [ YES ]
3 users found this review helpful

Reviewer:

Jacci9373

Reviewed: Jul. 11, 2010

this was soooo good. a nice change from traditional pasta salad. I added a few slivered almonds for a little more crunch. easy to make also. big hit at the picnic (and no mayo to worry about in the heat). i also used the rotisserie chicken from the store

Was this review helpful? [ YES ]
14 users found this review helpful

Reviewer:

jubykf

Reviewed: Jun. 13, 2010

We don't eat much meat, so I used garbanzo beans instead of chicken. Every last bite was gone!

Was this review helpful? [ YES ]
6 users found this review helpful

Reviewer:

typninmypjs

Reviewed: Apr. 27, 2010

This was awesome!! I made it exactly like the recipe. No need for any changes. I was afraid I made too much for my family of four, but it didn't last long in the fridge!!

Was this review helpful? [ YES ]
6 users found this review helpful

Reviewer:

Reviewed: Feb. 22, 2010

Followed the recipe exactly turn out great, very good! I've made this a few times and every time I have lots of requests for the recipe

Was this review helpful? [ YES ]
7 users found this review helpful

Reviewer:

sdsr

Reviewed: Feb. 20, 2010

This was a fabulous dish! I made it for my sister and a picnic her boyfriend was planning for her. I read the reviews and decided to add the juice of one fresh lemon to 2 1/2 cups of dressing. I reserved 1/2 cup for right before serving to moisten the salad. Harris Teeter also has precooked packages of grilled chicken that made this recipe even easier. I am thinking about trying to add lemon zest next time. I am always looking for different and unique pasta salad recipes. This one is definitely a keeper!

Was this review helpful? [ YES ]
11 users found this review helpful