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Lemon Pineapple Dessert

By: Taste of Home's Fast Family Favorites  
"You'll need just four ingredients to prepare this refreshing lemon fluff. It's sweet, creamy and special enough for company."

Rating: This weblink has been rated 2 times with an average star rating of 4.5 Read Reviews (2)

Rate/Review | 174 people have saved this

 

Servings  (Help)

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Original Recipe Yield 12 - 14 servings
 

Ingredients

  • 1 (20 ounce) can crushed pineapple, drained
  • 1 (15.75 ounce) can lemon pie filling
  • 1 (14 ounce) can sweetened condensed milk
  • 1 (8 ounce) container frozen whipped topping, thawed
  • Lemon slices (optional)

Directions

  1. In a bowl, combine the pineapple, pie filling and condensed milk. Fold in whipped topping. Spoon into bowls; garnish with lemon if desired.

Footnotes

  • © 2002 Reiman Media Group, Inc.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 28, 2008 by Charley 
My grocery store did not carry lemon pie filling. I substituted that for a small package of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 6, 2008 by MRS. T 
I MADE THIS RECIPE EXACTLY AS DIRECTED. MY FAMILY LIKED IT, I THOUGHT IT WAS A LITTLE TOO... MORE

 
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