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Lemon Pie II

SUBMITTED BY: Jan Guinn PHOTO BY: MRAW

"This simple recipe can be served as is in a graham crust or you can dress it up with a strawberry or peach glaze. Either way a little cool whip or whipped cream on top is good."
RECIPE RATING:
The reviewer gave this recipe 30 stars. This recipe average a 4.5 star rating.
Read Reviews (29)
Original recipe yield 1 - 9 inch pie

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (8 ounce) package cream cheese
  • 1 (14 ounce) can sweetened condensed milk
  • 1/3 cup lemon juice
  • 1 (9 inch) prepared graham cracker crust

DIRECTIONS

  1. Mix together the cream cheese, milk and lemon juice. Mix well and spread in graham crust. Chill and top as desired.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 29, 2003 by DeeDee Deshotels
Very easy recipe. Make sure that the cream cheese if fully softened before mixing the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 11, 2003 by Chef Rere
This was a easy & a great recipe. I added a little vanilla and sprinkled some lemon zest on top. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 22, 2003 by Kristina
Great recipe! Easy to make and delicious. I added a little lemon zest to take the flavor up... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 1, 2003 by CANABRITS2
Fantastic pie. Quick and easy. Just one thing though. I don't know if it's just me, but I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 22, 2003 by THEMORROWS
This recipe is the *easiest, creamiest and most delicious* lemon cream cheese pie recipe I've... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 22, 2003 by QUEENOFGREATJUNK
This is an AWESOME recipe! It tastes just like the lemon pie that is served at Chic-fil-A!... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 22, 2003 by ST.JON
The family ate it all in one night. Super quick, light, delicious! Perfect for spring and summer. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 24, 2005 by LONNAJOE
My husband found this and made it for my birthday. It was so delicious I ask for it all the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 12, 2007 by GRANNYLOOHOO
Like KimW I also increased the lemon juice (I added a lime) to almost 1/2 cup, but after I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 31, 2005 by LADYVINCENZA
It's so good, I wanted to eat the whole thing. I didn't, though! MORE

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