I made this tonight. Here is my opinion. I agree with the others, the crust is too thick, so next time I will double the filling. The filling was great, just not much of it compared to the crust. I also used butter, which I am not a fan of, I hate the taste of real butter, so next time I will use margarine. I also add a few squeezes more of the lemon juice in the filling than originally called for. Other than that they came out great, I was just not a fan of how the crust tasted made with butter.
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I made this tonight. Here is my opinion. I agree with the others, the crust is too thick, so...