Photo of: Asian-Style Zucchini

Asian-Style Zucchini

Submitted by: TRINITYJAE 
Living In: Marlton, New Jersey, USA
Thick zucchini slices are lightly browned in butter and cooked with soy sauce and sesame seeds. This makes a fabulous summer side dish! 

Photo of: Sesame Parmesan Zucchini

Sesame Parmesan Zucchini

Submitted by: KATHYP100 
Home Town: Robertsville, Ohio, USA
Living In: Arvada, Colorado, USA
A quick, easy and mouth-watering zucchini recipe. The sesame imparts intense flavor which combines deliciously with the Parmesan and seasonings. Cayenne pepper adds a little kick for those who like some spice in their side dishes. 

Photo of: Fried Zucchini

Fried Zucchini

Submitted by: Judy Sing 
Simple and delicious recipe for tender zucchini with a thin, crispy coating of cornmeal. 

Zucchini Relish

Submitted by: sal 
Shredded zucchini is livened up by refreshing cilantro and zesty lime juice. This uncooked relish is easy to make and absolutely delicious. 

Photo of: Steamed Zucchini

Steamed Zucchini

Submitted by: BARBLUVSFOOD 
A quick and healthy way to make zucchini.  

Zucchini Galore

Submitted by: Flora 
Yummy sauteed zucchini with other veggies you can find in your fridge!! Very tasty and healthy!! I sometimes add a drop of wine to give it a little more taste. Note: you can add as many vegetables as you like, but this dish can also be tossed in with pasta, if tossing with pasta, just add a lot more olive oil. 

Photo of: Minted Marinated Zucchini

Minted Marinated Zucchini

Submitted by: joannemerc 
Home Town: Bayside, New York, USA
For those who have mint leaves and zucchini taking over the vegetable patch, this is simple. This tangy dish can be used as a relish inside panini or sandwiches, or on the side. 

Photo of: MeMa Rie's Zippy Zucchini

MeMa Rie's Zippy Zucchini

Submitted by: NADINE529 
Zucchini slices are sauteed with onions, garlic, a little cayenne pepper, and a dash of vinegar. Delicious! 

Photo of: Elegant Zucchini and Tomatoes

Elegant Zucchini and Tomatoes

Submitted by: DOUGGEE 
This is a quick and easy vegetable dish my mother made frequently, using vegetables fresh from our garden. Almost any type of cheese can be substituted, if your family doesn't care for blue cheese. 

Photo of: Zucchini and Pecan Saute

Zucchini and Pecan Saute

Submitted by: Ingeborg 
Slices of zucchini are sauteed in butter and then quickly tossed with warm pecans and grated parmesan cheese. Serve alone, or top a nicely-baked potato with this yummy saute. 
 
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