Lemon Pepper Shrimp with Mustard Recipe
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Lemon Pepper Shrimp with Mustard

By: BOLLIVEB  
"Quick, easy dish to make during the week, or anytime. Even though it takes very little time to prepare, it's good enough for guests!"

Rating: This weblink has been rated 80 times with an average star rating of 4.4 Read Reviews (63)

Rate/Review | 2,196 people have saved this

What to Drink?
Wine Chardonnay
Cocktail Sidecar
Chilled Non-Alcoholic Cherry Limeade I
Prep Time:
10 Min
Cook Time:
10 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 1/2 cup butter
  • 3 cloves garlic, minced
  • 1/4 cup white wine
  • 1 teaspoon lemon pepper
  • 2 tablespoons prepared yellow mustard
  • 1/4 teaspoon red pepper flakes
  • 2 pounds fresh shrimp, peeled and deveined
  • 1 tablespoon chopped fresh parsley

Directions

  1. Melt butter in a large skillet over medium heat. Saute garlic in butter until tender, 1 to 2 minutes. Pour in the wine. Season with lemon pepper, mustard, and red pepper flakes. Stir in shrimp, and cook 5 minutes, or until shrimp is done. Sprinkle with chopped parsley.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 233 | Total Fat: 13.7g | Cholesterol: 203mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 27, 2003 by KIMAR 
This was very good, but not outstanding. The recipe didn't specify whether the mustard was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 27, 2003 by NICKI BUTCHART 
A really easy dish to make and great for the boys in my family. I served this up on boiled... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 27, 2003 by Kathy 
Excellent! I served this with noodles, and we had an easy and quite tasty dinner that... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 22, 2008 by Roxy 
We loved this recipe! Added a few personal touch for our taste buds and my husband & I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 27, 2003 by SANPARKI 
This was fantastic. Something you would order in a really good restaurant and very easy to make. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 17, 2007 by LESLEYfromWI 
Very good. I did not measure ingredients but I know I ended up using more garlic and more... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 2, 2003 by CSANDST1 
Very good! I used low fat margarine and dried parsley as it is used for color only. This was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 27, 2003 by ATMLADY 
This was a hit at my house - young kids, teenagers and adults alike loved it! It was a pain to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 27, 2003 by ROKMELON 
This is a really wonderful recipe, I've made it several times now. My husband LOVES this... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 11, 2005 by THERESA R. 
GREAT! Easy and quick with lots of flavor. I added a bit more garlic and wine, and used less... MORE

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