I had to give this 3*s because as written, it was pretty bland. I scaled the recipe down to 2 servings (just me for lunch), decreasing the pasta & I used an olive oil pressed w/ lemons. Took I'm Nuts Too's suggestion of using Mrs. Dash Tomato, Basil & Garlic seasoning instead of basil & topped it w/ parmesan cheese but it was still pretty bland so I added some lemon pepper as well as a bit of season-all salt. It was much improved but still only 4*s. It wsa good for lunch & it would make a good side pasta for many dishes....thanks Jane!
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I had to give this 3*s because as written, it was pretty bland. I scaled the recipe down to 2...