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Green Beans with Hazelnuts and Lemon

Submitted by: Christina

The hazelnuts and lemon zest add a wonderful light touch. It's a favorite!

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Lemon Green Beans with Walnuts

Submitted by: Karen David
Provided by: M&M's

Steamed green beans tossed with butter, lemon zest, lemon juice and toasted walnuts. This is excellent with asparagus also. Pecans can be substituted for walnuts.

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Italian Green Beans

Submitted by: deb smith

Fresh green beans are simmered with butter and Italian dressing.

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Sesame Green Beans

Submitted by: Rhonda

Fresh green beans are sauteed with sesame seeds and olive oil, then gently simmered with chicken broth.

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Pan Fried Green Beans

Submitted by: Shearyah Hawkins

Garlic powder, onion powder, salt and pepper are caramelized with fresh green beans, lending a grilled flavor to the tender-crisp beans.

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Sweet and Spicy Green Beans

Submitted by: CookoftheHouse

Home Town: Yakima, Washington, USA

Living In: Spokane, Washington, USA

Fresh green beans are coated with a soy sauce, honey, garlic mixture that is sure to wake up your taste buds!

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Green Beans for a Special Occasion

Submitted by: ISBLESSED

Green beans are tossed with garlic and pine nuts in this delightfully simple side dish!

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Green Beans with Herb Dressing

Submitted by: Andrew and Amy Welch

Fresh green beans are covered in an olive oil, green onion and herb dressing.

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Mustard Green Beans

Submitted by: Krista B

Fresh green beans are covered with a tangy honey mustard sauce. This easy dish is perfect for a cookout!

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Green Beans with Almonds

Submitted by: Patti

This is one of those dishes that tradition has snatched. Most everyone has a green bean dish on the menu for the holidays. The almonds are a nice detour from the usual ingredients.

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