Reviewed: Jan. 2, 2006

Made this for New Year's Eve and it was a hit! Very nice and light with a nice tart accent. Used the advise of oodles' and really liked the raspberries. I also made this in a clear glass bowl since I took it to a party and it worked very well. Will definately make this one again.

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Reviewer:

happy cooker

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Reviewed: Oct. 13, 2005

This was just ok. Will not make it again! Waste of pound cake!

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ChristyK

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Reviewed: Mar. 21, 2005

This was wonderful. But instead of doing individual parfaits...I used a trifle bowl. I also added raspberries for more color. Thank you for the recipe.

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