Photo of: Lemon Custard Filling

Lemon Custard Filling

Submitted by: HILARY2000 
A luscious lemon custard. The perfect filling for white, yellow or citrus cakes! 

Photo of: Lemon Filling

Lemon Filling

Submitted by: Carol 
Lemony whipped cream filling. A wonderful filling for white, yellow, or citrus cakes. 

Photo of: Lemon Cream

Lemon Cream

Submitted by: Tammy 
This frosting can be used on any yellow or white layer cake. It's very good even on a box mix. 

Lemon Jelly Filling

Submitted by: Carol 
A very thick filling, great on General Robert E. Lee Cake or you can use your own lemon or white cake recipes. 

Photo of: Lemon Cake with Lemon Filling and Lemon Butter Frosting

Lemon Cake with Lemon Filling and Lemon Butter Frosting

Submitted by: ANELA 
A four layer cake, filled with lemon curd and covered with lemon frosting. 

Photo of: Lemon Custard Pudding Cake

Lemon Custard Pudding Cake

Submitted by: Mare 
Delectable pudding-like cake. Lemony and tangy. 

Lemon Orange Frosting

Submitted by: Carol 
Frosting for General Robert E. Lee Cake or use your own white or lemon cake recipes. Enough to cover the sides and top of a 4 - 9 inch layer cake. 

Amy's Lemon Orange Creamy Pie

Submitted by: AMWAD 
I have made so many pies, but this is my favorite. It's quick too! Addition of butter to the recipe is optional. 

Photo of: Lemon Cream Cheese Frosting

Lemon Cream Cheese Frosting

Submitted by: Carol 
Great flavor and so creamy. Great on Daffodil cake. 

Photo of: Lemon Orange Cake

Lemon Orange Cake

Submitted by: Norma Poole 
I love to bake this lovely three-layer cake instead of a more traditional pie for Thanksgiving. It has that tangy Florida citrus flavor and isn't any more difficult to make than a two-layer cake. 
 
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