Photo of: Lemon Whip Dessert

Lemon Whip Dessert

Submitted by: ccsick 
A crust of crushed crackers and melted butter is pressed into the bottom of a pan and then topped with a filling of lemonade concentrate, whipped topping and sweetened condensed milk. Chill before serving. 

Photo of: Lemon Lush

Lemon Lush

Submitted by: MRS.KELLYZ 
A family friend shared this lemon and cream cheese dessert with me. It has been a hit with our family now for all our get togethers. 

Easy Lemon Chiffon Pie

Submitted by: DIGGETYDOG 
This pie is too easy and so luscious! You can substitute any flavor of gelatin that you prefer!! 

Lemon Sponge Pie II

Submitted by: shirleyo 
Milk, sugar, lemon juice, butter, egg yolks and a smidgen of lemon rind are stirred together and then combined with beaten egg whites. This light and fluffy filling is then spooned into a pastry shell and baked until golden. 

Coconut Macaroon Pie

Submitted by: JJOHN32 
There are lots of pecans and coconut in this sweet and gooey pie that 's quick to whip up. Butter, sugar, coconut, flour, eggs and water are combined, poured into a pie shell studded with pecans, and baked. 

Creamy Lemon Pie II

Submitted by: sal 
An easy fluffy lemon no-bake pie. The filling is made by folding lemon, gelatin and whipped topping together. 

Photo of: Sour Cream Lemon Pie

Sour Cream Lemon Pie

Submitted by: Michelle Davis 
First you make a very creamy and rich egg custard. Then you stir in butter, fresh lemon juice, bits of lemon rind and sour cream. Pour this refreshing filling into a baked pie shell, chill the pie, and garnish it with sprigs of mint and thin slices of lemons. 

Photo of: Lemon Delight

Lemon Delight

Submitted by: NORMAN 
A baked pecan crust topped with sweetened cream cheese, lemon pie filling, and whipped topping.  

Photo of: Lemon Chess Pie I

Lemon Chess Pie I

Submitted by: Victor 
This is a deceptively simple pie to make that boasts a wonderful creamy, sweet lemon filling. Eggs, lots of sugar, butter, milk, fresh lemon juice, and a bit of white cornstarch for thickening, are stirred up, poured into a pastry shell, and baked. Dust the top of pie with freshly grated nutmeg. 

Lemon Cream Pie

Submitted by: JJOHN32 
A lemon supreme dessert bar mix is the base for this pie 's yummy almond crust and lemon-cream cheese filling. The pie is chilled, sprinkled with almonds and served to raves. 
 
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