Recipe by Beth
"The carbonated lemon-lime soft drink gives this strawberry pie a bit of a kick!"
Watch video tips and tricks
lemon-lime flavored carbonated beverage
1/2 (3 ounce) package
strawberry flavored Jell-O®
sliced fresh strawberries
1 (9 inch)
pie shell, baked
1 (8 ounce) container
frozen whipped topping, thawed
Turned out good, even with diet soda and splenda!
The cornstarch made it too thick! I could not tast the soda. I will not be making this recipe again.
I have been looking for this recipe for years! I made this when I was still in high school, and then lost the recipe. I have also made this with peaches. Great, great recipe for the summer!
This was a terrific recipe. So easy to make and tastes great. A great summer dessert. I've already made it a couple of times! Carol
I added 2 Tbsp strawberry syrup instead of flavored gelatin. It was very thick before adding gelatin and had to add a little more 7up. Used 1 packet (1 oz.) Knox unflavored gelatin but will omit it next time. Cornstarch makes it thick enough. Very good
When I made it 4tablespoons of corn starch was too much for 1 cup of lemon lime soda. I added more soda to make a full pie. very tastey
Since my husband and Mom are both diabetic, I used Sprite Zero and Splenda. I also used just a bit of Redi-Whip as I served it, rather than the cool whip. It was wonderful...especially for a sugar free desert.
I also used Splenda and diet soda. The gelatin mixture was too thick and just sat on top of the pie. It did not get down in between the strawberries. Also, I couldn't really taste any sparkling soda. However, Aa much as I like strawberries, it was still good. I will just adjust the cornstarch next time.
* Percent Daily Values are based on a 2,000 calorie diet.
Lemon-Lime Soda Pie
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 111
Everything you need to party like a leprechaun.
New for spring! Good-for-you food you’ll love to eat.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!
See how to make a wonderfully sweet and tart fruit pie.
See how to make a sweet and tart, two-berry pie from scratch.
See how to make a super-simple strawberry-rhubarb pie.