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Lemon Impossible Pie

By: Amanda  
"A quick and easy dessert recipe using coconut and eggs. I have used mashed banana instead of the lemon juice and I have also tried lime juice and orange juice. The banana is yummy! Serve with cream or ice cream."

Rating: This weblink has been rated 12 times with an average star rating of 2.8 Read Reviews (12)

Rate/Review | 249 people have saved this

What to Drink?

Hot Non-Alcoholic Coffee
Prep Time:
10 Min
Cook Time:
35 Min
Ready In:
45 Min

Servings  (Help)

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Original Recipe Yield 1 10 inch pan
 

Ingredients

  • 1/3 cup lemon juice
  • 1 cup white sugar
  • 4 eggs, lightly beaten
  • 1 cup flaked coconut
  • 1/2 cup all-purpose flour
  • 1 2/3 cups milk

Directions

  1. Preheat oven to 400 degrees F (200 degrees C).
  2. Lightly grease a 10 inch pie plate. In a large bowl combine lemon juice, sugar, eggs, coconut, flour and milk. Stir until well blended and pour mixture into pie dish.
  3. Bake at 400 degrees F (200 degrees C) for about 35 minutes, or until set.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 265 | Total Fat: 11.1g | Cholesterol: 110mg

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 view all reviews »

The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 8, 2003 by CHESSETTE 
I have to agree with the other reviews. My family wouldn't eat this. I had to throw it out.... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 8, 2003 by Kristina Supporting Member (Click to learn more about Supporting Membership)
This really is an easy recipe to make. Unfortunately it's the first dessert I've ever made... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 8, 2003 by GASPARD 
Glad I tried half of the recipe. My family didn't like the texture. Momo from Québec. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 5, 2008 by KATHYB 
This is incredibly easy to whip up. I used the recipe as written and think it wasn't lemony... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 8, 2003 by FERBONIA 
I do agree that this recipe is very quick! This recipe did not work out for my family. My... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 4, 2006 by SUEMUZ 
I added some lemon zest to this recipe and my family loved it. My self and my mother in law... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 5, 2005 by ryanandkylesmom 
This recipe was okay. After reading the other reviews, I decided to add a little lemon... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 4, 2005 by SML779 
This pie was great and I'll make it again and again. It took 5 minutes to whip up and I had... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on May 25, 2008 by Rebekah 
I add lemon zest to recipe and used 1 cup of milk and 2/3 cup of cream. Perfect MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 6, 2008 by Alice Li 
Followed recipe exactly, it was alright, not the best. My family didn't like the texture so I... MORE

 
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