Lemon Iced Tea Recipe - Allrecipes.com
Lemon Iced Tea Recipe
  • READY IN ABOUT hrs

Lemon Iced Tea

Recipe by  

"Orange pekoe tea flavored with lemon juice and sweetened with Splenda® Granulated Sweetener. Serve in a tall glass over ice."

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Ingredients Edit and Save

Original recipe makes 8 servings Change Servings
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  • PREP

    10 mins
  • COOK

    1 hr
  • READY IN

    1 hr 10 mins

Directions

  1. In a large saucepan, heat water to a rapid boil. Remove from heat and drop in the tea bags. Cover and let steep for 1 hour.
  2. In a large pitcher, combine the steeped tea and the SPLENDA® Granulated Sweetener. Stir until dissolved, then stir in lemon juice. Refrigerate until chilled.
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Footnotes

  • This is a reduced sugar version of a recipe originally submitted by an Allrecipes home cook.
  • Serving Size: 1 (8 fl oz) drink
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Reviews More Reviews

Most Helpful Positive Review
Feb 04, 2011

To speed up the chilling time, boil only 2 cups of water. In the meantime, refrigerate 6 cups of water and the lemon juice. (Or put several cups of ice in a large measuring pitcher, then add cold water to the 6 cup line.) After the tea bags have steeped, dissolve the sweetner in the hot tea, then add the tea mixture to the lemon-water mixture. Continue to refrigerate till chilled.

 
Most Helpful Critical Review
Aug 03, 2012

Too watered down. Next time I will use 5 or 6 tea bags.

 
May 24, 2010

I used regular sugar. This tea was absolutely perfect. I drank a whole cup still warm and loved it. (Thanks to the previous reviewer for reviewing it, had I not seen your review, I would have never made it!) The orange pekoe was absolutely perfect.

 
Aug 27, 2010

Excellent! I tweaked the recipe ever so slightly by using the ingredients here in my house. Instead of using Splenda, I used 1 cup of white sugar and instead of using half cup of lemon juice, I squeezed the juice from one and a half lemons and used the other half to slice and drop straight into the tea. This is a PERFECT drink. Make it, you'll be happy you did :)

 
Mar 14, 2011

I used 3/4 cup white sugar instead of Splenda and it was perfect. I love the bottled Arnold Palmer tea by Arizona but I try to avoid artificial sweeteners. This tasted very similar. I used Lipton bags which are Orange Pekoe. It takes 2-3 lemons to get 1/2 cup of juice fyi.

 
May 24, 2010

Good! Kind of like half lemonade, half iced tea. Not too sweet, which makes this a particularly refreshing thirst-quencher.

 
May 24, 2010

Perfectly refreshing! I love the lemony flavor and the sweetness of this iced tea. It was great for a hot day and just what my husband needed after cutting the grass.

 
Mar 16, 2011

Love the flavor balance in this recipe, the freshness of the lemons (from my tree), and the little pick-me-up of the mild caffeine from the tea. I used "Lady Grey" tea from a gourmet tea shop. It has a lot of flavor notes, but orange is prominent. I put 2 heaping tsp in a tea ball and let it steep for an hour. Otherwise, I followed the recipe exactly & the result was wonderful! Good and strong -- holds up when poured over ice. I included the lemon pulp with my lemon juice & that was good. Next time will add a sprig of spearmint from the garden as another reviewer suggested.

 

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Nutrition

  • Calories
  • 11 kcal
  • < 1%
  • Carbohydrates
  • 3.3 g
  • 1%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 0 g
  • 0%
  • Fiber
  • 0.1 g
  • < 1%
  • Protein
  • 0.1 g
  • < 1%
  • Sodium
  • 7 mg
  • < 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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