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Lemon Ice

SUBMITTED BY: Concetta Maranto Skenfield

"Pucker up for this sweet-tart treat. The delicious lemon dessert is a perfectly refreshing way to end a summer meal...or any meal, for that matter. -Concetta Maranto Skenfield, Bakersfield, California"
PREP TIME  15 Min
READY IN  15 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 2 cups sugar
  • 1 cup water
  • 2 cups lemon juice
  • 1 tablespoon grated lemon peel

DIRECTIONS

  1. In a saucepan over low heat, cook and stir sugar and water until sugar is dissolved. Remove from the heat; stir in lemon juice. Pour into a freezer container. Freeze for 4 hours, stirring every 30 minutes, or until mixture becomes slushy. Sprinkle servings with lemon peel.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 18, 2007 by soccerchick
I love this recipie, it is incredibly refreshing. I made it once and gave a sample to my... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 22, 2007 by katiemac
I've made this gorgeous treat for years thanks to Susan Branch, but with the following... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 13, 2008 by Azoray
well i came across this today and thought i'd give it a try. sadly i didn't have any lemon... MORE


 
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