Reviewed: May 20, 2012

Creamy not icey! I really wanted to like this recipe but found it "sour" as opposed to "tart". I don't know why it surprised me but it is lemon and milk. My ingredients were fresh. To make this to our liking, Hubby added Hershey's strawberry syrup to his, and I made an orange float out of mine. Very good this way so all was not lost! Thank you for sharing your recipe, jem, I wish we had liked it with no changes.

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Reviewer:

SHORECOOK

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Home Town: Woodbury, New Jersey, USA

Living In: Cape May Court House, New Jersey, USA

Reviewed: Jun. 19, 2007

Not as smooth tasting as I would have liked, but a great recipe using minimal ingredients I usually have on hand. Even my picky son said it was good!

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3 users found this review helpful

Reviewer:

DEBIVEE

Cooking Level: Expert

Home Town: Buffalo, New York, USA

Living In: Waterloo, Illinois, USA

Reviewed: Apr. 25, 2005

My family liked it but i didnt find it very appetizing. I think it was too rich and I didnt care for it. it was ok for a quick dessert

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Reviewer:

AEHAMM

Reviewed: Dec. 31, 2004

This is yummy! I was worried it would be too sweet as the other reviews said, but I found it perfect. This was my first attempt with my new Ice Cream Maker. It reminds me of a lemon cream dessert my gran used to make at xmas time.

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6 users found this review helpful

Reviewer:

PANDORA25

Reviewed: Jul. 4, 2004

We substituted oranges and oj instead, and used a bit less of the sweetened condensed milk, it turned out like a creamsicle!

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Reviewer:

geekgirrl

Cooking Level: Intermediate

Living In: Atlanta, Georgia, USA

Reviewed: Feb. 8, 2003

This is a quick and easy recipe to use with an ice cream maker. I prefer a less sweet flavor, so I increased the amount of lemon juice to 3 lemons, and reduced the milk.

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9 users found this review helpful