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Green Beans With Walnuts

Submitted by: Tina

Super yummy dish that can be prepared in advance, and tossed with hot oil just before the dinner is served. Originally submitted to ThanksgivingRecipe.com.

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Green Beans With Walnuts

Submitted by: Tina

Super yummy dish that can be prepared in advance, and tossed with hot oil just before the dinner is served.

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Green Beans With Walnuts

Submitted by: Margaret Wilson
Provided by: Simple & Delicious

For a simple side dish that seems nice enough for company, Margaret Wilson of Hemet, California perks up fresh green beans with minced garlic and toasted walnuts.

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Lemony Green Beans with Walnuts and Thyme

Submitted by: Jasmine in Chico

Home Town: Ventura, California, USA

Living In: Chico, California, USA

These tangy fresh green beans with nuts and fresh herbs are great with grilled fish!

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Caramelized Green Beans with Walnuts

Submitted by: jayceeboyer

Home Town: Farmington, New Mexico, USA

Living In: Fairfield, California, USA

A salty-sweet side dish sure to please veggie-lovers and sweet-tooths alike! You can normally find a good-sized bag of fresh green beans at a fruit stand or farmer's market for about a dollar.

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My sister-in-law gave me this great, simple recipe. Green beans are sauteed in bacon fat, then tossed with toasted nuts and crumbled blue cheese. Very rich and quite fattening, but great for holidays!

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Green Beans with Hazelnuts and Lemon

Submitted by: Christina

The hazelnuts and lemon zest add a wonderful light touch. It's a favorite!

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Green Beans with Herb Dressing

Submitted by: Andrew and Amy Welch

Fresh green beans are covered in an olive oil, green onion and herb dressing.

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Green Beans with Almonds

Submitted by: Patti

This is one of those dishes that tradition has snatched. Most everyone has a green bean dish on the menu for the holidays. The almonds are a nice detour from the usual ingredients.

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Green Beans with Bread Crumbs

Submitted by: Marie Kenney

Cooked green beans are tossed with garlic powder, bread crumbs, olive oil, oregano and basil, and given a fine sprinkling of Parmesan cheese.

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