More Recipes Like Lemon Garlic Shrimp

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Garlic Butter Shrimp

Submitted by: Sheryll Hughes-Smith
Provided by: Simple & Delicious

Garlic and lemon lend a pleasant flavor to these speedy sauteed shrimp from Sheryll Hughes-Smith of Jackson, Mississippi. 'I like to serve them over wild rice mix from a box,' she says.

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Gingered Garlic Shrimp

Submitted by: Rebecca Baird
Provided by: Taste of Home

'Ginger and garlic nicely complement the tender shrimp in this delicious pasta dish,' notes Rebecca Baird of Salt Lake City, Utah.

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Garlic Shrimp Spaghetti

Submitted by: June Foote
Provided by: Taste of Home

Served with a salad and garlic bread toast, this recipe makes a tasty dinner.

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Citrus Garlic Shrimp

Submitted by: Diane Jackson
Provided by: Simple & Delicious

Garlic is paired with sunny citrus in this special shrimp and linguine combination. 'This is one of my husband's favorites,' shares Diane Jackson of Las Vegas, Nevada. 'And it's pretty enough for company,' she adds.

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Stir-Fried Shrimp and Mushrooms

Submitted by: Jeanne Wolfort
Provided by: Taste of Home

After a tiring but beautiful day of fishing, this is a fast and delicious way to serve our famous Key West pink shrimp. It's always a big hit with guests.

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Shrimp with Lemon Linguine

Submitted by: Merrilee Chambers
Provided by: Taste of Home

Guests always think I fussed whenever I serve this special dish. When I tell them how easy it is to prepare, recipe requests come my way! --Merrilee Chambers, Haines Junction, Yukon Territory

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Sizzling Sherry Shrimp with Garlic

Submitted by: MMZEHER

Home Town: Gaithersburg, Maryland, USA

Living In: Charlotte, North Carolina, USA

Sherry, garlic, and olive oil combine with paprika to give these shrimp a Spanish flair! This recipe is also great with squid or scallops.

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Creamy Shrimp Stir-Fry

Submitted by: Ruth Andrewson
Provided by: Simple & Delicious

Looking for a speedy supper that's perfect for family or company? Try this saucy stir-fry. 'This recipe is a favorite with guests,' notes Ruth Andrewson of Leavenworth, Washington.

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Pesto and Pasta with Lemon and Shrimp

Submitted by: Buitoni, courtesy of meals.com
Provided by: BUITONI®

You'll spend more time enjoying this dish than preparing it! Add a loaf of hearty bread and a salad and you'll have a well-rounded dinner.

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Apricot-Glazed Shrimp

Submitted by: Aletha Graves
Provided by: Taste of Home

'My husband has always been a beef and pork man, but after 53 years, I've finally gotten him to eat seafood,' writes Aletha Graves of Bellingham, Washington. 'Sometimes I substitute cubed pork for the shrimp, and that's excellent, too!'

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