More Recipes Like Lemon-Garlic Rainbow Chard - All Recipes
 
Photo of: Spanish-Style Swiss Chard with Raisins and Pine Nuts

Spanish-Style Swiss Chard with Raisins and Pine Nuts

Submitted by: Don 
Home Town: Dumfries, Dumfriesshire, Scotland, U.K.
Living In: Marbella, Andalucia, Spain
A simple side dish with wilted Swiss chard stir-fried with pine nuts and raisins delivers a Spanish flair to your dinner table. 
Photo of: Roasted Swiss Chard with Feta

Roasted Swiss Chard with Feta

Submitted by: XANDISMOM 
Rainbow Swiss chard is tossed with olive oil and roasted in the oven sprinkled with feta cheese in this hearty side dish. 
Photo of: Pasta with Swiss Chard

Pasta with Swiss Chard

Submitted by: JNADRIG 
Home Town: Laconia, New Hampshire, USA
Garden fresh Swiss chard is quickly cooked with olive oil, garlic, and capers in this quick and easy Italian-inspired meal. 
Photo of: Savory Swiss Chard with Portobellos

Savory Swiss Chard with Portobellos

Submitted by: TiffanyRae 
Portobello mushrooms and leek stud this Swiss chard side dish covered with Parmesan cheese. 
Photo of: Simple and Delicious Beet Greens

Simple and Delicious Beet Greens

Submitted by: Daryl 
Home Town: Denver, Colorado, USA
Don't throw away those hearty green leaves that top fresh bundles of beets! They have a flavor similar to kale. This simple recipe will will help you make the most of your fresh beets! 
Photo of: Chard Tacos

Chard Tacos

Submitted by: Tabbytaz 
Swiss chard is cooked with caramelized onion and served on a warmed corn tortilla with queso fresco and salsa. 
Photo of: Tuscan Chard and Cannellini Bean Soup

Tuscan Chard and Cannellini Bean Soup

Submitted by: Callinectes Sapidus 
Living In: Baltimore, Maryland, USA
This savory Italian-inspired soup is full of cannellini beans, fresh Swiss chard, and tiny pasta. A piece of Parmesan cheese rind builds a deep base of flavor -- but use grated Parmesan if you don't have one. 
Photo of: Lemon Asparagus Pasta

Lemon Asparagus Pasta

Submitted by: Chop Suey 
Living In: Gardena, California, USA
A quick-to-make combination of penne pasta with asparagus, lemon, and Parmesan cheese can be served as a hot or cold side dish. 
Photo of: Tasty Roasted Beets

Tasty Roasted Beets

Submitted by: cookingtwist 
This simple recipe for roasted beets brings out all the flavor, and it only takes about 20 minutes. 
Photo of: Broccoli Rabe with Portobello Mushroom

Broccoli Rabe with Portobello Mushroom

Submitted by: Miko 
Home Town: Totowa, New Jersey, USA
Living In: Willow Grove, Pennsylvania, USA
Steamed broccoli rabe (rapini) is tossed with slow cooked portobello mushrooms, garlic, and Parmesan cheese in this flavorful side dish. 
 
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