Lemon Cream Recipe Reviews - Allrecipes.com (Pg. 3)
Reviewed: Jun. 27, 2004
I didn't like this at all. It was much to eggy for a frosting, my family and I thought it was terrible.
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Cooking Level: Intermediate

Living In: Norwich, Norfolk, England, U.K.

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Reviewed: Aug. 6, 2003
This Filling/Icing is AMAZING. It is very easy, and soo good! It is a little sweet but very Delicious! Like another poster said, it is like meringue. I used it as an icing for my butter cake, and it was Great!
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Reviewed: Jun. 8, 2003
This recipe was so awesome!! I dreamed about it! I used it with a butter yellow cake mix and used fresh whipped whipping cream as an icing. Every one was crazy about it!! I love you Tammy!!
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Reviewed: Dec. 22, 2002
This was great. Very easy to make. I used as a filling on a 9x13 layered, silver white cake and used vanilla frosting on top and then added some more of the lemon cream on top. It was very good! I did have some left over, I guess I could have used more on the filling. Everyone loved it.
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Reviewed: Apr. 19, 2000
Tastes like lemon merrange filling! Very good.
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Reviewed: Apr. 5, 2000
Make sure you use butter not spread
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