I made a lot of changes to this recipe. Everyone said they didn't like the batter so I did my own, flour with lemon pepper seasoning. I marinated the chicken in 3 Tbs. soy sauce, 1 tsp. sherry, 1 tsp. ginger root, and 2 tsp. lemon zest. Also, I thought the sauce should have been sweeter, like orange sauce, but for lemon, so I added juice from 2 lemons, and added a lot of sugar, like 2/3 cup. When the chicken was done frying, I tossed it in a large mixing bowl with the sauce and some lemon slices, it was seriously good, my husband told me this recipe was a keeper, thanks for the great idea, sorry I made so many changes to this recipe...
Was this review helpful?
3 users found this review helpful
I made a lot of changes to this recipe. Everyone said they didn't like the batter so I did my...