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Quick Lemon Dijon Chicken

Submitted by: PEACEKIKS

Spicy, tangy, flavorful chicken that can be prepared in a snap! Ingredients can be adjusted to taste.

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Lemon Pepper Chicken II

Submitted by: Lisa Kreft

Easy, absolutely delicious lemon pepper chicken for the grill or oven.

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Lemon Pepper Chicken and Gravy

Submitted by: Janet French

Home Town: Rockford, Illinois, USA

Living In: Fort Lewis, Washington, USA

This dish takes a shortcut with packaged gravy mix over sauteed chicken and bell peppers. A liberal sprinkling of lemon pepper adds zest.

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Pecan Dijon Chicken

Submitted by: Brian Corbin

Chicken breasts are baked with a tasty mustard and honey sauce that is augmented with chopped pecans.

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Baked Lemon Chicken with Mushroom Sauce

Submitted by: Joyce Sokoloff

Lemon-infused chicken is graced with a delicately smooth mushroom sauce.

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Marinated Rosemary Lemon Chicken

Submitted by: Barbara Edwards

A simple marinade of lemon, rosemary, and olive oil gives grilled chicken a Mediterranean flair.

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Lemon Marinated Chicken

Submitted by: RFULK

Chicken breasts are marinated in a tangy, zesty lemon sauce in this delicious recipe.

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Chicken Dijon

Submitted by: Janet Schaufele

The sharpness of Dijon mustard is tamed just enough by the mellow cream in this timeless, French-inspired dish.

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Lemon Chicken II

Submitted by: David O.

Home Town: Cincinnati, Ohio, USA

Living In: Amelia, Ohio, USA

Following a brief soak in sherry-soy marinade, chicken is egg-battered, quickly fried and then drenched with a syrupy lemon sauce in this marvelous rendition of a Chinese standard.

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Gina's Lemon Pepper Chicken

Submitted by: Gina Fillippi

That a mere sprinkling of lemon pepper, garlic and onion powders should have such a tasty effect on baked chicken!

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