Reviewed: Oct. 7, 2009

I really love lemon desserts and was really excited to make this. It was fairly easy which is definitely a plus. I would add more lemon taste as other reviewers have mentioned because I love lemony taste but this was a GREAT recipe!!!

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Reviewer:

Prissy

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Reviewed: Oct. 3, 2009

Divine! These are easy and delicious. Just the right amount of tartness - exactly what I was looking for. Didn't need to change a thing. They are perfect as is.

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SugarMommy

Cooking Level: Expert

Living In: Atlanta, Georgia, USA

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Reviewed: Aug. 1, 2009

Excellent dessert! Will add lemon zest next time since my boyfriend loves it lemony. Will become a favorite!

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Vtgirl62

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Reviewed: Mar. 17, 2008

This was pretty good, we enjoyed it. Added the zest of one lemon...possibly too much lemon flavor for us actually, was very strong. Would make again, fairly easy to throw together, and cut/set up well.

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Reviewer:

riblet

Cooking Level: Intermediate

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Reviewed: Feb. 7, 2007

When I made this I added a little more than lemon juice than what it called for, but I think that it could have used even some more. I expected a tangy lemon taste, but tasted more cream chesse than anything else. I also added more nuts to give it more texture.

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reezie15

Cooking Level: Intermediate

Home Town: Schaumburg, Illinois, USA

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Reviewed: Jan. 12, 2007

These were very easy to make and very yummy. The only change I will make next time is to add a little lemon zest - I like a bit more of lemon flavor - and in these the lemon flavor was subtle. Definitely a great recipe though.

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