After reading some of the reviews, I was a little worried how this would come out. But I really wanted to make a lemon blueberry coffee cake, so I went ahead. I did have to use the low-fat Bisquick because that is what I had on hand, but we actually really enjoyed this cake. That being said, don't skip the glaze. The glaze adds so much lemon flavor to the final cake. I even added some lemon zest into the glaze. But the cake was not dry and crumbly and the blueberries were very nice. Overall, this was quick, easy, and a good breakfast item.
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After reading some of the reviews, I was a little worried how this would come out. But I...