Lemon Biscuits Recipe
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Lemon Biscuits

By: Carol 
"These are good with tea."

This Kitchen Approved Recipe has an average star rating of 4.1 Rate/Review | Read Reviews (8)

 

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Original Recipe Yield 4 - 5 dozen
 

Ingredients

  • 3 1/4 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1 pinch salt
  • 3/4 cup butter, melted
  • 1 1/4 cups white sugar
  • 1/4 teaspoon lemon extract
  • 2 eggs

Directions

  1. Preheat oven to 375 degrees F (190 degrees C). Grease baking sheets.
  2. Sift together dry ingredients. Mix together butter (melted), sugar and extract. Beat in eggs.
  3. Roll dough about 1/8 inch thick on a lightly floured board. Cut into squares or rounds and place 1 inch apart on cookie sheet. Sprinkle with granulated sugar.
  4. Bake for 10 to 12 minutes, or until golden.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 159 | Total Fat: 6.3g | Cholesterol: 33mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Jan. 31, 2003 by JMARCHANGEL   view full review
I've made these cookies over the last two years and the recipe works great for large cutout...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Nov. 1, 2008 by Kelly   view full review
These are good if you want a real light dessert or snack -- they are not very sweet. I doubled...
The reviewer gave this recipe 1 stars. This recipe averages a 4.1 star rating.
Reviewed on Nov. 18, 2007 by pgtu4444   view full review
This recipe was difficult to roll out whether refigerated or not. It needs more lemon...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Oct. 19, 2007 by Melina   view full review
made these with my children. Nice simple recipe to follow. you must chill dough in fridge if...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Jul. 22, 2007 by KEZ   view full review
My daughters really liked these. The only thing they said was that the lemon taste could have...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Feb. 5, 2007 by kristileab   view full review
These are great! It's really just a lemony sugar cookie but that's just what I wanted. The...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Jun. 21, 2011 by carolineinon   view full review
The best. I used part arrowroot flour and part whole wheat. They were just right. I baked them...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Jun. 24, 2007 by traceym   view full review
we all liked these biscuits! i didnt change anything. would make again,i love lemon flavoured...

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