Lemon Berry Slushy Recipe - Allrecipes.com
Lemon Berry Slushy Recipe
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Lemon Berry Slushy
See how to make a chilly lemon and berry slushy. See more
  • READY IN 15 mins

Lemon Berry Slushy

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"This is a great summertime drink!"

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Original recipe makes 2 servings Change Servings
  • PREP

    15 mins

    15 mins


  1. In a blender, blend the lemon juice, water, strawberries with juice, sugar, and ice cubes until slushy. Serve in a tall glass with a straw.
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Reviews More Reviews

Most Helpful Positive Review
Oct 18, 2006

This was one of our favorite drinks this summer---however, the first time I made it, I added all of the 1/3 cup of lemon juice, and it was just too tart! I modified it to a 1/4 of a cup and we like it better with that amount. I love the addition of strawberries to the traditional lemonade! Thanks for the post! I also increase the sugar slightly.

Most Helpful Critical Review
Mar 17, 2011

Really tart. When summer rolls around I'll give it another try adding some rum into the mix.

Jun 11, 2012

I used Truvia sweetener instead of real sugar (from the Truvia website, I was told to use 6 packets to get the sweetness of 1/4 cup of sugar). I did add a little more strawberries than what was called for and I cut back on the ice a bit. Very refreshing. This would make a wonderful base for a homemade strawberry margarita (using lime juice maybe instead of lemon juice?) or a strawberry daiquiri.

Jan 29, 2006

This is a great recipe for lemon berry slushy--not too tart and not too sweet! I've made this a number of times now exactly following the recipe, and it is a fantastic treat (good for parties, including Superbowl parties, which we plan to make it for). I've also altered the recipe just twice, once adding some lime juice in place of half the lemon juice, and once adding frozen berries (blueberry, raspberry, blackberry) instead of frozen strawberries.

Jul 25, 2007

I was looking for a quick, easy slushy, and this one fit the bill! I didn't have frozen berries, so I used fresh ones, and I juiced up a fresh lemon and got a little less than 1/3 of a cup. I kept the sugar the same though. Either way, we loved it, and I'll probably make this again - maybe with strawberries and blueberries.

Jun 15, 2009

UPDATE JUNE 12, 09 Today I give it 5! Slacked off on the sugar a bit and added more lemon and VOILA....I heard a LOUD "MMMMMM" out of my 4.5 year old!! ************* LOL! I did not give it 5 because I TRULY like this stuff more on the tart side and have found the Strawberry Limeade on this site to be VERY difficult to beat. BUT, with that being said, I truly don't see anything wrong with this. It has NUMEROUS possibilities w/ customization! Add more lemon, use less sugar, vice versa and etc! I did the recipe to a T, but mistakingly added a tad more strawberries (Fresh..didn't have frozen) than what it called for. Even just a little more altered the taste and the strawberry really overpowered it. SO..I had to juice another lemon (one lemon did yield JUST short of 1/3 cup as a PP mentioned). I ended up using ALL of that lemon juice, as well. Perfect for us! :) I didn't think it was pucker-y tart..it was perfect the way it was! Lemon isn't SUPPOSED to be SWEET! I eye-balled the ice as we have an ice maker built into the freezer and don't use trays.....but, using too much ice or too little ice could alter your the outcome, as well....and you may have to adjust your ingredient amounts, too! Totally would make this again! My 4.5 year old digs it..and if it makes HER happy, it's gotta be good.

Aug 03, 2009

This was a nice drink for a hot summer day. I agree with other reviewers that found it tart, though. Next time I'll cut down on the lemon juice. I also used the berries frozen instead of thawing them, therefore needing less ice.

Mar 22, 2011

I used half lemon and half lime juice. I also used frozen strawberries so left out the ice. Refreshing drink.


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  • Calories
  • 146 kcal
  • 7%
  • Carbohydrates
  • 38.6 g
  • 12%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 0.1 g
  • < 1%
  • Fiber
  • 2.5 g
  • 10%
  • Protein
  • 0.6 g
  • 1%
  • Sodium
  • 11 mg
  • < 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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