“This tasty and refreshing dessert features Pepperidge Farm® Puff Pastry Sheets layered in a loaf pan with both lemon sherbet and raspberry sherbet, then frozen, sliced and drizzled with fresh raspberry sauce.”
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Choose your Easter dinner main dish from hams, savory lamb, and over 150 more recipes.
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These impressive little lemon-curd tarts are surprisingly simple to make.
See how to make a chilly lemon and berry slushy.
See grandma’s sweet-and-simple recipe for tart and tangy lemon meringue pie!