The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed: May 16, 2011
Delicious! I was looking for a good, simple side dish, and this was a perfect fit. A nice flavor with just a touch of tang. I used baby carrots and added one minced clove of garlic. It was fantastic!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed: Apr. 24, 2011
Enjoyed this recipe very much. Didn't change a thing. Thank you :)
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Photo by WENCH01

Cooking Level: Expert

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The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed: Feb. 5, 2011
We were impressed with the result of this recipe. A unique way to transform your boring carrots to a whole new zesty taste.
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Photo by Nicole & Ray

Cooking Level: Intermediate

Living In: San Diego, California, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed: Feb. 2, 2011
YUMMY!
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Photo by Peach

Cooking Level: Expert

Home Town: Savannah, Georgia, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed: Dec. 29, 2010
These were just okay. My father loved them but I personally did not.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed: Jul. 16, 2010
OK, but nothing real exceptional. Need to have the flavor brought out more.
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Living In: Watertown, South Dakota, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed: Jun. 26, 2010
I was born in Palisade, CO 68 years ago so I would have tried this recipe just because just because of the poster is from there. Glad I did because I liked it.
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Photo by ronalyn

Cooking Level: Expert

Home Town: Katy, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed: Jun. 22, 2010
Unbelievably quick, easy, and delicious!
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Photo by Allrecipes

Cooking Level: Beginning

Home Town: Hermosillo, Sonora, Mexico
Living In: Phoenix, Arizona, USA

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The reviewer gave this recipe 1 stars. This recipe averages a 4.0 star rating.
Reviewed: May 30, 2010
Was to blah.......
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Photo by SABUYUKCAN

Cooking Level: Intermediate

Living In: Gaithersburg, Maryland, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed: May 23, 2010
great flavour....make again
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Photo by Allrecipes

Cooking Level: Intermediate

Living In: Markdale, Ontario, Canada

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